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NYC Mechanical Code

§ 507.2.8 — § 507.2.8

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What is NYC MC § 507.2.8?

Quick Answer

This section mandates that Type I hoods must be equipped with grease filters that comply with UL 1046 standards. It specifies access for cleaning or replacement and outlines minimum height requirements for grease filters above cooking surfaces based on the type of cooking appliance. Applies to operators of commercial kitchens.

General informational summary. Not legal advice for your situation. Consult an attorney before acting on any specific matter.

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507.2.8 Type I grease filters.

MC § 507.2.8

Type I hoods shall be equipped with grease filters listed and labeled in accordance with UL 1046. Grease filters shall be provided with access for cleaning or replacement. The lowest edge of a grease filter located above the cooking surface shall be not less than the height specified in Table 507.2.8. Table 507.2.8Minimum Distance Between the Lowest Edge of a Grease Filterand the Cooking Surface or the Heating Surface Type of Cooking ApplianceHeight Above Cooking Surface (feet)Without exposed flame0.5 Exposed flame and burners2 Exposed charcoal and charbroil type3.5 For SI: 1 foot = 304.8 mm.

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