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What is NYC FC § 609.5.2.2?

Quick Answer

This section mandates the maintenance of the required rate of exhaust airflow for commercial cooking exhaust systems. It prohibits restrictions on fixed air supply openings that could impair the efficiency of the exhaust system. The Department of Buildings may require testing of the exhaust system if airflow is deemed insufficient. Applies to owners of commercial cooking facilities.

General informational summary. Not legal advice for your situation. Consult an attorney before acting on any specific matter.

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609.5.2.2 Maintenance of airflow.

FC § 609.5.2.2

The required rate of exhaust airflow for the commercial cooking exhaust system shall be maintained at all times. Fixed air supply openings installed to provide make-up air for air exhausted through the exhaust system shall not be restricted by covers, dampers, or any other means that would reduce the operating efficiency of the exhaust system. The department may require that the exhaust system be tested in accordance with the Mechanical Code if, upon inspection, the exhaust airflow appears to be insufficient to allow proper exhausting of grease vapors, steam, fumes, smoke and/or odors.

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