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NYC Fire Code

§ 609.4.1.1.1 — § 609.4.1.1.1

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What is NYC FC § 609.4.1.1.1?

Quick Answer

This section outlines the requirements for separating deep fat fryers from adjacent cooking equipment that uses an open flame. It specifies a minimum separation distance of 16 inches or the use of a steel baffle. Applies to commercial kitchen operators and building owners with food service establishments.

General informational summary. Not legal advice for your situation. Consult an attorney before acting on any specific matter.

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609.4.1.1.1 Separation.

FC § 609.4.1.1.1

Deep fat fryers shall be separated from any adjacent cooking equipment that uses an open flame by: 1. A separation distance of at least 16 inches (406 mm); or 2. A 16-inch (406-mm) high by 1/8-inch (3.2-mm) thick steel baffle permanently attached to the longer of the two adjacent cooking appliances. The baffle shall extend to the full depth of the cooking equipment to which it is attached; or 3. A combination of separation distance and baffle height equal to at least 16 inches.

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