307.5.4 Fire extinguishing equipment.
FC § 307.5.4
A garden-type hose attached to a water supply, or a minimum of one portable fire extinguisher complying with the requirements of FC 906 with a minimum 4-A rating, shall be provided for any portable outdoor barbecue, and shall be readily accessible whenever the portable outdoor barbecue is in use. A portable fire extinguisher complying with the requirements of FC 906 and with a Class K rating shall be provided for any portable outdoor barbecue used for commercial cooking purposes, and shall be readily accessible whenever such barbecue is in use.
